Bourbon Recipe
Peach Tea Bulleit Bourbon Punch
In this Peach Tea Bulleit Bourbon Punch, Bulleit Bourbon is married with peach tea, honey and lemon. This classic flavor combo is sure to leave guests asking for another round.
Time to make: 10 minutesServes: 6
In this Peach Tea Bulleit Bourbon Punch, Bulleit Bourbon is married with peach tea, honey and lemon. This classic flavor combo is sure to leave guests asking for another round.
Ingredients
- 9 oz. Bulleit Bourbon
- 24 oz. Unsweetened Peach Tea
- 4.5 oz. Lemon Juice
- 4.5 oz. Honey Syrup*
- Peach Slices to Garnish
- Lemon Wheels to Garnish
- Mint Leaves to Garnish
Directions
- Combine all ingredients, besides garnishes, in a punch bowl over a large block of ice.
- Stir to mix, then garnish with peach slices, lemon wheels and mint leaves.
- To serve, ladle into Mason jars filled with ice and garnish each serving with a peach slice, lemon wheel and mint sprig.